Winter Sunday Roast
August 10 @ 12:00 pm - 3:00 pm
$22.00 – $39.00
Sunday, 10th August 2025
Sittings at 12pm, 12:30pm, 1pm, and 1:30pm
$39 per person
(2-12 Years – $22 per child)
Menu
– Rare Roasted Beef Rump with Grilled Mushroom
– Pork Shoulder Roast with Sauté Apples
– Slow Roasted Lamb Shoulder with Balsamic Onions
Served with:
– Roasted Root Vegetables with Thyme & Garlic
– Italian Slaw
Add: Optional Extra – Chef’s dessert of the day (P.O.A)
Add: Optional Extra – Bottle of Turanga Creek Vineyard Wine for $44